Categories
Arts Entertainments

Pankaj Tripathi, Aditi Rao Hydari team up for Parivarik ManuRanjan

Aditi added, “When I read the script, I smiled through it. For me it’s rare to come across a story in this universe. The situational comedy, the twists and the unexpected turns and more importantly the warmth and simplicity that is the heart of the story. Getting to work with Pankaj sir is going to be a treat. He is a master of this genre, and for me this is going to be a big learning experience and a joy.”

Director Varun said “Parivarik ManuRanjan is a story that’s close to my heart—rooted in the chaos and comedy of life. With Pankaj sir and Aditi coming together for the first time, we’re excited to bring something refreshingly warm, honest, and hilariously relatable to the screen.”

The film also marks the start of a strategic partnership between Bhanushali Studios Limited and director Ali Abbas Zafar’s AAZ Films. Produced by Vinod Bhanushali and Himanshu Mehra and creatively produced by Ali Abbas Zafar, the film is written by Brijendra Kala and Varun V. Sharma. It’s release date, however, is still under wraps.

Categories
Cryptocurrency

Bajaj Finserv block deal: SBI MF, Goldman Sachs, others buy 1.8% stake for ₹5,506 cr

Shares of Bajaj Finserv rose 2.30% to close at ₹1,988.70 apiece on the NSE.
| Photo Credit:
iStockphoto

SBI MF, Morgan Stanley and Goldman Sachs, among others, on Friday cumulatively bought a 1.8 per cent stake in Bajaj Finserv for ₹5,506 crore from promoter entities.

Besides, JP Morgan India, Citigroup Global, Societe Generale, SBI Life, BofA Securities and Barclays Merchant Bank (Singapore) were also among the buyers, as per block deal data on the NSE.

These entities bought 2.86 crore shares or 1.8 per cent stake in Bajaj Finserv at an average price of ₹1,925.20 apiece, taking the combined transaction value to ₹5,506.07 crore, as per the data.

Meanwhile, Bajaj Finserv’s promoters entities Bajaj Holdings and Investment and Jamnalal Sons offloaded an equal number of shares at the same price.

After the stake sale, the promoters’ holding of Bajaj Finserv dipped to 58.84 per cent from 60.64 per cent earlier.

Shares of Bajaj Finserv rose 2.30 per cent to close at ₹1,988.70 apiece on the NSE.

In a separate block deal on the NSE, Wabco Asia Pvt Ltd, promoter of ZF Commercial Vehicle Control Systems India, divested a 3.16 per cent stake for ₹792 crore through an open market transaction.

Following the stake sale, Wabco Asia’s holding in ZF Commercial Vehicle Control Systems India declined to 60 per cent from 63.16 per cent.

As per the data, Wabco Asia sold a little over 6 lakh shares, representing a 3.16 per cent stake in the company.

The shares were disposed of at an average price of ₹13,191 per piece, taking the deal value to ₹791.63 crore.

Franklin Templeton MF, Aditya Birla Sunlife MF, HDFC Standard Life Insurance, Goldman Sachs (Singapore), Societe Generale, and Citigroup Global Markets Mauritius, among others, were the entities who picked shares of ZF Commercial Vehicle Control Systems India.

The scrip of ZF Commercial Vehicle Control Systems India jumped 4.46 per cent to settle at ₹13,917 per piece on the NSE.

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Published on June 6, 2025

Categories
Home Kitchen

All the chefs and cookbook authors you want to see at the L.A. Times Festival of Books

We’ve got an exciting lineup of cookbook authors, memoirists and food personalities appearing at this year’s Los Angeles Times Festival of Books on the campus of the University of Southern California April 26 and 27. Join us for live interviews, cooking demos and guest appearances at the L.A. Times Food x Now Serving booth. Here’s what we have cooking:

Panels and interviews

“Top Chef” host Kristen Kish, center, during a Season 21 panel with head judge Tom Colicchio to her right and permanent judge Gail Simmons, far right. From far left, guest chef judges Adam Siegel and Paul Bartolotta.

(David Moir / Bravo)

Saturday, April 26

3 p.m. The Terroir Memoir: Cooking, Culture and Place: Sarah Ahn (“Umma: A Korean Mom’s Kitchen Wisdom”); Michelle T. King (“Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food”) and Steve Hoffman (“A Season for That: Lost and Found in Southern France”) in conversation with L.A. Times senior food editor Danielle Dorsey. Albert and Dana Broccoli Theatre. Ticket required.

4:30 p.m. Food Fight: “Top Chef” and the Reality Cooking Show Phenomenon. Tom Colicchio and Kristen Kish in conversation with L.A. Times general manager Laurie Ochoa. Bovard Auditorium. Ticket required.

12:45 p.m. Comida & Community. A discussion with chef Wes Avila, author Jocelyn Ramirez, author Karla Tatiana Vasquez and L.A. Food Policy Council’s Alba Velasquez. De Los Stage.

L.A. Times Cooking Stage demos

Saturday, April 26

Brooke Williamson at Chase Sapphire on Main during the Sundance Film Festival in 2020.

Brooke Williamson at Chase Sapphire on Main during the Sundance Film Festival in 2020.

(Evan Agostini / Invision For Chase Sapphire)

11 a.m. Chef Brooke Williamson, author of “Sun-Kissed Cooking.”

Kogi founder Roy Choi sprinkles seasoning on his al pastor at his new venture, street stand Tacos por Vida in Palms.

Kogi founder and author Roy Choi prepares al pastor at his street stand Tacos por Vida in Palms.

(Stephanie Breijo / Los Angeles Times)

12:30 p.m. Chef Roy Choi, author of “The Choi of Cooking.”

Chef Christina Tosi bakes cinnamon buns with brown sugar "goo" in the L.A. Times Test Kitchen.

Milk Bar founder and pastry chef Christina Tosi bakes cinnamon buns with brown sugar “goo” from her “Bake Club” cookbook in the L.A. Times Test Kitchen.

(Stephanie Breijo / Los Angeles Times)

2 p.m. Chef Christina Tosi, author of “Bake Club.”

3:30 p.m. Creator Alix Traeger, author of “Scratch That.”

Sunday, April 27

Nicole Rucker seated at a table. Before her are flowers, a slice of pie, a coffee and food-themed decorations.

Nicole Rucker, baker and co-owner of Fat + Flour.

(Alan Gastelum / Knopf)

11 a.m. Comedian and podcaster Mamrie Hart, author of “All l Think About Is Food.”

12:30 p.m. Daughter and mother Sarah Ahn and Nam Soon Ahn, authors of “UMMA: A Korean Mom’s Kitchen Wisdom and 100 Family Recipes.”

2 p.m. Chef Nicole Rucker, author of “Fat + Flour.”

Author and culinary producer Kiano Moju prepares pumpkin chapati in the Los Angeles Times test kitchen.

Cookbook author and culinary producer Kiano Moju prepares her pumpkin chapati in the Los Angeles Times test kitchen for an episode of “Chef That!” The recipe is from her cookbook “AfriCali.”

(Robert Hanashiro / For The Times)

3:30 p.m. Producer and video host Kiano Moju, author of “AfriCali.”

L.A. Times Food x Now Serving book signings

Saturday, April 26

LOS ANGELES -- MARCH 24, 2025: Ari Kolender in the kitchen at Queen Street Raw Bar & Grill on Tuesday, March 24, 2025.

Chef Ari Kolender in the kitchen at Queen Street Raw Bar & Grill in Eagle Rock.

(Yasara Gunawardena / For The Times)

10 a.m. Author Laurie Woolever (“Care and Feeding: A Memoir”).

Cover of 'Care and Feeding' by Laurie Woolever

11 a.m. Found Oyster chef Ari Kolender (“How to Cook the Finest Things in the Sea”).

Noon. Authors Sarah Ahn and Nam Soon Ahn (“Umma: A Korean Mom’s Kitchen Wisdom”).

2 p.m. Author Zaynab Issa (“Third Culture Cooking: Classic Recipes for a New Generation”).

3 p.m. Cocktail writer Caroline Pardilla (“Margarita Time”).

Sunday, April 27

10 a.m. Author Eden Grinshpan (“Tahini Baby”).

11 a.m. Author Nisha Vora (“Big Vegan Flavor”).

Noon. Author Benjamin Delwiche (“Dessert Course: Lessons in the Whys and Hows of Baking”).

2 p.m. Author Vanessa Lavorato (“How to Eat Weed and Have a Good Time: A Cannabis Cookbook”).

3 p.m. Author Becca Millstein (“The Fishwife Cookbook: Delightful Tinned Fish Recipes for Every Occasion”).

Categories
Real Estate

$1.4 Million Homes in Andalusia, Spain

The southernmost region of Spain offers picturesque farm estates and urban rowhouses stretching from Seville to Malaga.

Categories
Tours Travel

Mount Everest defibrillator saves woman’s life just weeks after installation

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A man who climbed Mount Everest to install a defibrillator there says the device wound up saving a woman’s life just three weeks afterward.

David Sullivan, 62, made the journey to the Himalayas to place the lifesaving device on the mountain.

He believes it is the world’s highest-positioned defibrillator, sitting more than 16,000 feet above sea level, according to news agency SWNS.

EXTREME TRAVEL DESTINATION TO RESTRICT POPULAR MOUNTAIN ACCESS

After losing four close friends — all under age 45 — to sudden cardiac arrest, Sullivan founded Code Blue CPR.

He began traveling the globe as an advocate to provide CPR training and install life-saving equipment in hard-to-reach places.

David Sullivan, 62, pictured here, made the journey to the Himalayas to place the lifesaving device on the mountain. (David Sullivan / SWNS)

Earlier this year, Sullivan climbed to an altitude of 22,000 feet to test a defibrillator.

He then descended to a village near Everest Base Camp to install it for emergency use.

Sullivan returned home to Surrey on April 30, glad about what he’d accomplished — but with no idea how quickly his work would make an impact.

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Just three weeks later, he got a phone call.

“It was … Friday (May 23), at around 3:45 a.m.,” Sullivan told SWNS. “I have kids traveling the world, so I initially thought, ‘Oh my God, something’s happened.’”

David Sullivan in Nepal. Release date June 2 2025. A campaigner who climbed Mount Everest to install a defibrillator has revealed the device saved a woman's life - just two weeks later. David Sullivan founded Code Blue CPR, an organisation which aims to teach people life-saving CPR and install more defibrillators across England, after he lost four close friends - all under the age of 45 - to cardiac arrest. Mr Sullivan, 62, has spent the last several years travelling around the world trying to improve cardiac survival rates - and earlier this year ventured to the Himalayas, where he installed what he says is the world's highest defibrillator. The dad-of-four, from Oxted, Surrey, first climbed to an altitude of 22,000 feet to test the defibrillator - and then descended to one of the villages near Everest Base Camp, at just over 16,500 feet, to install the device for use. Just two weeks after he returned from his expedition, Mr Sullivan learnt that the defibrillator had saved a climber's life when her heart stopped. He said: "It was the proudest moment of my life when I learnt what had happened.

Sullivan founded Code Blue CPR, an organization that aims to teach people lifesaving CPR and install more defibrillators in out-of-the-way places.  (David Sullivan / SWNS)

He added, “But it was a Sherpa [a Tibetan mountain guide] who told me the defibrillator had been activated and saved a 30-year-old woman’s life,” Sullivan said. “It was the proudest moment of my life.”

The rescue confirmed why he’d taken on the physically and emotionally demanding journey.

“I hope it will help people realize how important it is to have access to defibrillators.”

While in the Himalayas, Sullivan didn’t just install the defibrillator – he also trained local Sherpas and villagers, many of whom had never received emergency medical instruction, according to SWNS.

“It is incredible that something so simple can save someone’s life – and I hope it will help people realize how important it is to have access to defibrillators,” Sullivan said.

David Sullivan in Nepal. Release date June 2 2025. A campaigner who climbed Mount Everest to install a defibrillator has revealed the device saved a woman's life - just two weeks later. David Sullivan founded Code Blue CPR, an organisation which aims to teach people life-saving CPR and install more defibrillators across England, after he lost four close friends - all under the age of 45 - to cardiac arrest. Mr Sullivan, 62, has spent the last several years travelling around the world trying to improve cardiac survival rates - and earlier this year ventured to the Himalayas, where he installed what he says is the world's highest defibrillator. The dad-of-four, from Oxted, Surrey, first climbed to an altitude of 22,000 feet to test the defibrillator - and then descended to one of the villages near Everest Base Camp, at just over 16,500 feet, to install the device for use. Just two weeks after he returned from his expedition, Mr Sullivan learnt that the defibrillator had saved a climber's life when her heart stopped. He said: "It was the proudest moment of my life when I learnt what had happened.

While in the Himalayas, Sullivan didn’t just install the defibrillator – he also trained local Sherpas and villagers, many of whom had never received any kind of emergency medical instruction. (David Sullivan / SWNS)

“Being within three minutes of a defibrillator increases your chance of survival from 8% to more than 50%,” he added.

For Sullivan, there’s another personal angle. 

“It was the proudest moment of my life.”

He once had to use his CPR training just months after learning it himself. “I performed nine minutes of CPR for a young man and used a defibrillator just three months after I had been shown how to,” he told SWNS.

“While I was doing this, around 30 people just watched and didn’t help – because they didn’t know how.”

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When the young man’s mother called him the next day to say her son was alive, Sullivan said it changed his life.

“I knew then that everyone should know how to save a life,” Sullivan said. 

Now, Sullivan wants to dedicate himself to reshaping others’ lives.

David Sullivan in Nepal. Release date June 2 2025. A campaigner who climbed Mount Everest to install a defibrillator has revealed the device saved a woman's life - just two weeks later. David Sullivan founded Code Blue CPR, an organisation which aims to teach people life-saving CPR and install more defibrillators across England, after he lost four close friends - all under the age of 45 - to cardiac arrest. Mr Sullivan, 62, has spent the last several years travelling around the world trying to improve cardiac survival rates - and earlier this year ventured to the Himalayas, where he installed what he says is the world's highest defibrillator. The dad-of-four, from Oxted, Surrey, first climbed to an altitude of 22,000 feet to test the defibrillator - and then descended to one of the villages near Everest Base Camp, at just over 16,500 feet, to install the device for use. Just two weeks after he returned from his expedition, Mr Sullivan learnt that the defibrillator had saved a climber's life when her heart stopped. He said: "It was the proudest moment of my life when I learnt what had happened.

“Being within three minutes of a defibrillator increases your chance of survival from 8% to more than 50%,” said Sullivan, pictured above performing CPR on a training Manikin.  (David Sullivan / SWNS)

He is moving forward with a plan to train 1.2 million students in CPR through a school initiative.

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“We want every school to have a new defibrillator and every person in the school – students, teachers, staff – to have all the training necessary to save someone’s life,” he told SWNS.

For more Lifestyle articles, visit foxnews.com/lifestyle

“We won’t stop until we achieve that,” he also said. 

Categories
Education

CUSAT CAT 2025: Kozhikode’s ADL Zayaan tops B.Tech, check toppers list here; counselling from today

The Cochin University of Science and Technology (CUSAT) declared the results of the All India Common Admission Test (CAT 2025) on Wednesday. The entrance examination, conducted on May 10, 11, and 12, paved the way for admissions into diverse undergraduate and postgraduate programs offered by the university.

Here’s a look at this year’s toppers across different fields:

B.Tech Admissions – Top Rankers

1st Rank: ADL Zayaan – Kozhikode

2nd Rank: Niranjan R – Malappuram

3rd Rank: Mahir Ali T – Kozhikode

1st Rank: Hridin S Biju – Kasaragod

2nd Rank: Akshay K – Malappuram

1st Rank: Sabari Nath K S – Kottayam

2nd Rank: Gheemal Paul – Kasaragod

Law Programmes – Top Rankers

Five-Year Integrated BBA LLB (Hons)/BCom LLB (Hons)/BSc LLB (Hons) (Computer Science):

1st Rank: Keerthana T P – Thrissur

BBA LLB (Hons)/BCom LLB (Hons):

2nd Rank: Muhammed Nidash – Kannur

3rd Rank: Meera Lal – Ernakulam

BSc LLB (Hons) (Computer Science):

2nd Rank: Meera Lal – Ernakulam

3rd Rank: Aashi Sinha – Noida, Uttar Pradesh.

Counselling process

Students who qualify in the CUSAT CAT 2025 results will be eligible to participate in the counselling process, which starts on June 5, 2025. Candidates must submit their preferences by June 20, 2025.

Meanwhile, counselling for the Integrated MCA and MSc programmes is scheduled for June 12, 2025.

How to Download CUSAT CAT 2025 Result:

Visit the official website: cusat.ac.in or admissions.cusat.ac.in

Click on the CUSAT CAT Result 2025 link displayed on the homepage

Enter your Username and Password on the candidate login page

The CUSAT CAT 2025 rank card will appear on the screen

Download the result and take a printout for future reference

Categories
Gaming

iFixit Says Switch 2 Is Probably Still Drift Prone

The long-awaited Nintendo Switch 2 finally dropped this week, and while it makes a number of big improvements on its predecessor—things like a better screen, beefier internal specs, and more accessible controls—there is one thing it’s worse at. According to the repairability advocates and gleeful disassemblers at iFixit, it’s even harder to fix than the original Switch.

Perhaps most worrying for new owners is that, despite a new “from the ground up” redesign for the Switch’s Joy-Con controllers, the root cause of stick drift—something that many owners of the original have long complained of—doesn’t seem to have been truly addressed in the Switch 2.

Courtesy of iFixit

Stick drift is something that can happen to joysticks, usually over time or under heavy usage, where movement is registered without user input. iFixit points out that less-drifty joystick tech that relies on magnets instead of potentiometers, like Hall effect or tunneling magnetoresistance (TMR) sensors, can help prevent this, but it found neither of those present in the Switch 2.

“From what we can tell, the redesign didn’t include a revision to the core tech that causes joystick drift,” iFixit writes in its blog post. “Unless Nintendo is using some miracle new material on those resistive tracks, or the change in size magically solves it, the best fix is going to come from third-party replacements again.”

Even worse, iFixit found that replacing the Joy-Con controllers is actually more difficult this time round. “Whatever tech they use … joysticks are a high-wear component. They can still break in a drop, even if they never suffer from drift. Being able to replace these things is a high priority for game console repairability.”

Overall, iFixit has given the Switch 2 a repairability score of 3 out of 10. That’s one point lower than the 4 out of 10 it recently retroactively gave the first Switch, and lags behind the likes of the PlayStation 5 and Xbox Series X, both of which got 7 out of 10.

Categories
Health Fitness

Nakon 50. godine iz prehrane trebamo izbaciti četiri stvari

KAKO starimo, potrebe našeg organizma se mijenjaju, pa i prehrambene navike trebaju biti prilagođene novom životnom razdoblju. Razni dijetetičari i nutricionisti ističu da je nakon 50. godine posebno važno obratiti pozornost na namirnice koje mogu negativno utjecati na zdravlje srca, razinu šećera u krvi te cjelokupno funkcioniranje tijela. Pravilnim odabirom hrane možemo prevenirati brojne tegobe povezane s godinama i očuvati vitalnost. Dakle, ove bismo stvari trebali izbaciti iz prehrane nakon 50. godine.

Prerađene mesne proizvode

Savjetnici za prehranu naglašavaju kako prerađene mesne proizvode, poput kobasica, salama i hrenovki, treba svesti na minimum ili potpuno izbaciti iz prehrane nakon 50. godine. Ove namirnice često sadrže visoke količine zasićenih masti, soli i aditiva koji povećavaju rizik od kardiovaskularnih bolesti i povišenog krvnog tlaka. Osim toga, prerađeno meso može negativno utjecati na probavu i opterećivati bubrege. Zamjena ovih proizvoda nemasnim izvorima proteina, poput piletine, puretine ili ribe, može značajno pridonijeti očuvanju zdravlja.

Gazirana i zaslađena pića

Nakon 50. godine, dijetetičari i nutricionisti upozoravaju na štetnost gaziranih i zaslađenih pića, koja osim viška šećera često sadrže i razne aditive te umjetne boje. Prekomjerna konzumacija ovakvih napitaka povezuje se s većim rizikom od dijabetesa tipa 2, debljanja i masne jetre. Osim toga, mogu uzrokovati dehidraciju i smanjiti apsorpciju važnih minerala u tijelu. Zdravija alternativa su voda, biljni čajevi ili prirodno cijeđeni sokovi bez dodatka šećera.

Rafinirane žitarice

Rafinirane žitarice, poput bijelog kruha, bijele riže i peciva, treba izbaciti iz svakodnevne prehrane nakon 50. godine, naglašavaju stručnjaci. Ove namirnice gube većinu vlakana i hranjivih tvari tijekom obrade pa ne pružaju dugotrajan osjećaj sitosti i mogu pridonijeti naglim skokovima šećera u krvi. Dugoročna konzumacija povećava rizik od dijabetesa i pretilosti. Umjesto toga, preporučuje se konzumacija cjelovitih žitarica – integralnog kruha, zobenih pahuljica, smeđe riže i ječma.

Slane grickalice

Slane grickalice poput čipsa, pereca ili krekera obiluju solju i nezdravim mastima, što dodatno opterećuje srce i bubrege, osobito kod starijih osoba. Pretjeran unos soli povećava rizik od visokog krvnog tlaka i zadržavanja tekućine u tijelu. Ove grickalice često sadrže i trans-masti koje štete krvnim žilama. Za zdraviju užinu bolje je birati orašaste plodove u malim količinama, svježe povrće ili grčki jogurt. Tako se mogu zadovoljiti potrebe za međuobrokom, a da pritom ne narušimo zdravlje.

Pravilnim izborom i izbacivanjem ovih namirnica iz prehrane nakon 50. godine možemo dugoročno sačuvati zdravlje i osjećati se bolje u svakodnevnom životu.

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